Turkey and Avocado Lettuce Wraps

Looking for a healthy and delicious meal option that’s perfect for lunch or a light dinner? Turkey and Avocado Lettuce Wraps are a fantastic choice! These wraps are not only easy to make but also packed with nutrients, making them ideal for anyone focused on fitness and healthy eating.

Ingredients:

• 1 pound ground turkey
• 1 tablespoon olive oil
• 1 teaspoon garlic powder
• 1 teaspoon onion powder
• Salt and pepper to taste
• 1 ripe avocado, sliced
• 1 head of butter lettuce or romaine lettuce
• 1 lime, cut into wedges
• Optional toppings: diced tomatoes, shredded carrots, chopped cilantro

Instructions:

1. Prepare the Turkey: In a large skillet, heat the olive oil over medium heat. Add the ground turkey, breaking it apart with a spatula. Cook until the turkey is browned and cooked through, about 6-8 minutes. Season with garlic powder, onion powder, salt, and pepper. Stir well to combine the flavors.
2. Prepare the Lettuce: While the turkey is cooking, carefully separate the lettuce leaves, wash them, and pat them dry. These will serve as the wraps, so choose leaves that are large enough to hold the filling.
3. Assemble the Wraps: Lay a lettuce leaf flat and spoon a portion of the cooked turkey onto the center. Add a few slices of avocado on top of the turkey. If desired, add additional toppings like diced tomatoes, shredded carrots, or chopped cilantro for extra flavor and nutrition.
4. Serve: Squeeze a lime wedge over each wrap for a burst of freshness. Serve immediately and enjoy!

These Turkey and Avocado Lettuce Wraps are not only quick to prepare but also versatile. You can customize them with your favorite toppings or even add a spicy kick with some hot sauce. They are low in carbs and high in protein, making them a perfect meal for those who are health-conscious or following a fitness regimen.